Locally Grown Goodness!
All food at the Local Food Day Celebration
is provided by vendors from the local Driftless Area.
Click on the links provided to learn more
about these locally-grown food geniuses!
Rooted Spoon
608.637.2223
www.rootedspoon.com
rootedspoon@gmail.com
Rooted Spoon Culinary offers a distinct style of catering featuring seasonal menus that highlight locally sourced and sustainably produced ingredients. We proudly support our local economy and showcase the renowned, high quality food of the Driftless Region by purchasing directly from area farmers, butchers and food artisans. Our menus are custom designed to fit both the season and our client’s taste with food that is hand-crafted from scratch. We offer both off-site catering and on-site events at our event space ‘Kitchen Table’, located in beautiful downtown Viroqua, Wisconsin in the historic Main Street Station.
Social Mixer Menu
caramelized leek & cabbage tarts with OV feta & dried morels
OV raw sharp cheddar crackers with roasted winter squash, crème fraiche, & fresh sage
scarlet turnips with pureed Fizzeology Just Local ferment & bacon (GF, DF)
Spanish omelet (‘tortilla espanola’) (GF)
fresh mint, aronia, & black currant punch
produce and other food items donated by Just Local Foods
dairy products donated by Organic Valley
caramelized leek & cabbage tarts with OV feta & dried morels
OV raw sharp cheddar crackers with roasted winter squash, crème fraiche, & fresh sage
scarlet turnips with pureed Fizzeology Just Local ferment & bacon (GF, DF)
Spanish omelet (‘tortilla espanola’) (GF)
fresh mint, aronia, & black currant punch
produce and other food items donated by Just Local Foods
dairy products donated by Organic Valley
Wisco Pop
608.637.8287
wiscopop@gmail.com
Wisco Pop! Is a new beverage on the market with a twist. Our hand crafted soda sources local sweeteners like honey, and maple syrup. Wisco Pop is committed to using only spices, herbs, and roots for it's flavorings- no preservatives and no extracts. For example our version of the classic "root beer" is called Root Brew, sweetened with honey and infused with anise,wintergreen, licorice, vanilla beans, cloves, and angelica. We also created a Ginger Ale using refreshing citrus with a floral aroma and a crisp bite! We provide an opportunity for restaurants to join in on this locally sweetened beverage with no preservatives!
Kickapoo Coffee
608.637.2022
info@kickapoocoffee.com
www.kickapoocoffee.com
We are a family-scale enterprise situated near the scenic Kickapoo River in the Driftless region of southwest Wisconsin. The foundation of our business is our shared values: connection to the land, consideration for our local and global community, and commitment to our families and those of our trading partners. In our search for the perfect roast, we team up with small-scale farmers who share our vision for quality. As these partnerships deepen over time, our farmer partners earn additional income while our coffees get sweeter and more delicious.
Crepe JeanLuc
608.406.5180
crepe.jeanluc@gmail.com
http://crepejeanluc.wordpress.com
Have you ever eaten a steaming fresh French crepe?
In Paris? Montreal?
How about southwestern Wisconsin?
Well now is your chance! Come and find us, and create your crepe, challenge us even, and we'll make it for you in front of your eyes. Have a stroll around then. our crepes look great and so will you. You'll have people asking what it is. Take a bite. Close your eyes. Keep them guessing. And then show them. As for taste... well there's no accounting for taste but we're confident that you'll be back. We've got plenty of options to confound you.
In Paris? Montreal?
How about southwestern Wisconsin?
Well now is your chance! Come and find us, and create your crepe, challenge us even, and we'll make it for you in front of your eyes. Have a stroll around then. our crepes look great and so will you. You'll have people asking what it is. Take a bite. Close your eyes. Keep them guessing. And then show them. As for taste... well there's no accounting for taste but we're confident that you'll be back. We've got plenty of options to confound you.
Project Grill
grillon@projectgrill.org
Menu:
Vegetarian Chili
Cornbread Muffins
Veggie Boats with Dill Dip
Assorted Baked Goods
(ingredients sourced locally and donated by Just Local Foods)
About Project Grill:
High school teams in Sheboygan County paired with manufacturing partners in the community will work together to build a customized grill from scratch. By building the grills, high school students will be exposed to exciting technology and learn that a career in manufacturing can be very rewarding.
Menu:
Vegetarian Chili
Cornbread Muffins
Veggie Boats with Dill Dip
Assorted Baked Goods
(ingredients sourced locally and donated by Just Local Foods)
About Project Grill:
High school teams in Sheboygan County paired with manufacturing partners in the community will work together to build a customized grill from scratch. By building the grills, high school students will be exposed to exciting technology and learn that a career in manufacturing can be very rewarding.
Dave's Pizza
608.638.4000
www.daves-pizza.com
How can you have an event without pizza!
Organic Valley has graciously donated single serve white and chocolate milk
and orange juice samples. Keep an eye out for their exhibit.
and orange juice samples. Keep an eye out for their exhibit.
Four water stations have been graciously donated for the event
by Chippewa Spring Water.
by Chippewa Spring Water.
